FRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic LiqueurFRUITLAB Hibiscus Organic Liqueur

fruitlab organic HIBISCUS liqueur

FRUITLAB liqueurs add depth and body to cocktails by bringing the flavor of whole fruits, flowers and real cane sugar to your glass. These liqueurs are bright and flavorful by design and contain a third less sugar than most.

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Its natural red color, floral aroma and tangy finish work perfectly in white-spirit cocktails -- like margaritas and mojitos, Also great with sparkling wine.

FRUITLAB organic hibiscus liqueurCRUSOE Mojito

1¼ oz CRUSOE organic silver rum
½ oz FRUITLAB organic hibiscus liqueur
3-4 lime wedges, 1 tsp sugar
8 mint leaves, splash soda
Muddle mint, sugar, limes
Add rum, liqueur and shake
Pour into rocks glass, top with soda

MORE RECIPES



Cocktail of the Week

TRU Love


Cocktail of the Week

Ingredients
1 oz TRU organic vanilla vodka
1/2 oz FRUITLAB hibiscus liqueur
1/2 oz FRUITLAB jasmine liqueur
1/2 oz fresh lemon juice
1/4 oz agave nectar
1 oz organic cranberry juice

Glass Types: (Highball)
Instructions
Shake and pour into highball
Top with soda water + stir
Garnish with lemon wedges
Impact
Makes drinker carbon negative for 1 day

Events Calendar

06/30/2012

Hands-On, Fresh-Ingredient Cocktail Class - 4 pm!

07/28/2012

Hands-On Bitters in Coctails Class - 4 pm!

08/25/2012

Hands-On Gin Class - 4pm!

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