ANNOUNCEMENTS

GREENBAR DISTILLERY INTRODUCES THREE UNIQUE SPIRITS

LOS ANGELES, July 8, 2013 - Greenbar Distillery today introduced a trio of craft spirits for cocktail lovers: GRAND POPPY aperitive liqueur, TRU Garden vodka and FRUITLAB Ginger liqueur. All three will be available in major markets this summer and nationwide in the fall. "We wanted to take craft...continue reading

GREENBAR DISTILLERY ANNOUNCES WINNERS OF THE BAR KEEP BITTERS CHALLENGE

Los Angeles, August 14, 2013 - Greenbar Distillery announced the winners of its national BAR KEEP Bitters Challenge, a search to discover the next two flavors in its bitters line. Hot Vanilla by Dustin Newsom of Los Angeles and Saffron by Dominick Tardungo and Tyler Brassil of Orlando will join the...continue reading

The Search for LA's Signature Cocktail

The Search for LA's Signature Cocktail Has Begun Los Angeles, March 3, 2014 - The California Artisanal Distillers Guild, the trade association for the state's burgeoning craft distillers, and Greenbar Craft Distillery, Los Angeles' first distillery since prohibition, today announced The Search...continue reading

LA's Signature Cocktail - Winner

Los Angeles Gets A New Signature Cocktail LOS ANGELES, July 2, 2014 -- The California Artisanal Distillers Guild, the trade association for the state's burgeoning craft distillers, today announced the winner of The Search for LA's Signature Cocktail, a call for the city's cocktail lovers to...continue reading

GreenBar Collective organic spirits offsets drinkers' carbon footprints

LOS ANGELES, June 6, 2011--GreenBar Collective, a Los Angeles-based organic spirits maker, today released the largest alcohol industry study on the environmental impact of producing and delivering a bottle of spirits to the public. The results, which covers CRUSOE rum, FRUITLAB liqueur, IXÁ...continue reading

GreenBar Collective throws down new bitters challenges to bartenders

LOS ANGELES, January 18, 2011 -- GreenBar Collective, home of the world's largest portfolio of handcrafted, organic spirits, today announced its second BAR KEEP Bitters Challenge. The contest to find the next two flavors for the company's BAR KEEP aromatic bitters line will focus on discovering...continue reading

TRU ORGANIC SPIRITS ANNOUNCES WINNERS OF BARMADE BITTERS CHALLENGE AT TALES OF THE COCKTAIL

Winning Aromatic Bitters to be Sold Nationally, Winner to Share Profits! LOS ANGELES, March 31, 2009 -- This past Sunday at New Orleans's Tales of the Cocktail, TRU Organic Spirits announced winners of the Barmade Bitters Challenge. The three winning aromatic bitters, which act like seasoning...continue reading

STUDIES CONFIRM, TRU ORGANIC SPIRITS THE WORLD'S MOST RADICALLY CARBON NEGATIVE CONSUMER PRODUCT

LOS ANGELES, March 31, 2009 -- Exactly one year after its inception, TRU Organic Spirits released the results of two independent studies which confirm that the brand's portfolio of handcrafted vodkas and gin is the most dramatically carbon negative consumer product on the ...continue reading

TRU ORGANIC SPIRITS LAUNCHES "BARMADE BITTERS CHALLENGE" AT TALES OF THE COCKTAIL 2009

Winning Bitters to be Sold Nationally, Winner to Bask in the Glory of Shared Profits! LOS ANGELES, February 17, 2009 -- Tales of the Cocktail and TRU Organic Spirits today announced the first ever Barmade Bitters Challenge, a forum to showcase the world's best aromatic bitters at this year's...continue reading

MANDARIN MIAMI'S NEW ORGANIC COCKTAILS: PERFECT TO PAINT THE TOWN "GREEN"...

TRU Organic Spirits Develops Miami's First Eco-Friendly Cocktail Menu at the Mandarin Oriental LOS ANGELES, February 3, 2009 -- Just in time for the influx of thirsty winter tourists, TRU Organic Spirits and the Mandarin Oriental in Miami have partnered to launch the...continue reading

TRU ORGANIC SPIRITS RELEASES TRU GIN

ARTISAN GIN FEATURES FRESH, HANDCRAFTED FLAVOR LOS ANGELES, October 6, 2008 -- TRU Organic Spirits, a division of Modern Spirits Group, today announces the addition of TRU Gin to its organic, sustainable portfolio. Just as mixologists are reaching into the cocktail's illustrious past for...continue reading

AMERICAS FIRST SUSTAINABLE SPIRITS LINE GOES NATIONAL

TRU Vodka Expands Distribution LOS ANGELES, September, 2008 -- Southern California-based Modern Spirits Group has expanded distribution of TRU Organic Spirits, a line whose portfolio includes sustainable organic vodkas made from American wheat. TRU was first introduced to a...continue reading

Modern Spirits to Plant 25,000 Trees

LOS ANGELES, April 2, 2008 -- Southern California-based Modern Spirits today announced its national Drink It, Plant It campaign to plant 25,000 trees in the American rainforests this spring. In celebration of Earth Day and Arbor Day, Modern Spirits will go beyond its regular...continue reading

Modern Spirits Launches First Organic American Wheat Vodka

LOS ANGELES, March 4, 2008 -- Southern California-based Modern Spirits today announced the launch of TRU, the first line of certified organic vodkas made from American wheat. To keep a light ecological footprint, the vodkas come in 100% recycled, recyclable or biodegradable...continue reading



Featured Cocktail

GRIFFITH


Cocktail of the Week

Ingredients
1 oz TRU garden vodka
1 oz GRAND POPPY bitter liqueur
1 oz simple syrup
1 oz fresh lemon juice
2 slices cucumber

Glass Types: Martini
Instructions
Muddle cucumber + add the rest
Shake with ice + strain into martini glass
Garnish with cucumber ribbon or slice
Impact
Makes drinker carbon negative for 1 day

Events Calendar

08/09/2014

Craft Beer Crawl

08/10/2014

3rd Annual Loving Local Music & Local Food

08/15/2014

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