how we started

Greenbar Collective represents the world's largest portfolio of organic, handcrafted spirits, including BAR KEEP organic bitters, CRUSOE organic rums, FRUITLAB organic liqueurs, IXÁ organic tequila, SLOW HAND organic whiskey, TRU organic gin and TRU organic vodkas.

But that wasn't always the case.

When husband-and-wife team Melkon Khosrovian and Litty Mathew began making spirits in 2004, they used conventional spirits and local, hand-processed produce.

Soon, their unique spirits won many awards. But Melkon and Litty couldn’t take all the credit. They learned their successes also hinged on some silent partners — the farmers who grew their ingredients. Several had moved to organic farming, resulting in more aromatic, flavorful produce...which led to more flavorful, aromatic spirits.

Their minds were made. ORGANICS HELD THE KEY TO BETTER TASTING SPIRITS. Today, Greenbar Collective produces and distributes the world’s biggest portfolio of organic spirits — all made by hand with real ingredients.

The environment also benefits because the company uses lightweight bottles, 100% recycled labels and plants a tree for every bottle sold. Cheers!



Featured Cocktail

TRU-LY PICKLED


Cocktail of the Week

Ingredients
1¾ oz TRU garden vodka
¼ oz FRUITLAB ginger liqueur
½ oz simple syrup
¾ oz fresh lemon juice
½ oz Bruce’s Prime Pickle juice
9 dashes Sriracha

Glass Types: Rocks
Instructions
Shake all with ice
Pour into rocks glass
Garnish with pickle
Impact
Makes drinker carbon negative for 1 day

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